"A beginner's guide for anyone who has never attempted to decorate a cake, as well as an excellent refresher course for those with a knowledge of the basic techniques. The book begins with an explanation of how to bake the perfect cake and recipes for every type of icing. It then continues with step[...]

U.K version

Part of the "International Sugarcraft" series, this title provides sugarcraft techniques, equipment and products. It features chapters that include using moulds and cutters, creating fabric effects, modelling, needlework in sugar and sugar flowers. It is a useful companion for[...]